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Books on Cooking > Beverages
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1.
[Hardcover]
450
338
(25% OFF)
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2,048
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3-5 days
With this book your parties will never be the same again!! Food lovers can rejoice, for here is one more delectable offering from Asha Khatau, the queen of vegetarian cuisine! Appetisers, Cocktails and Mocktails contains over 200 easy-to-dish-out recipes for mouth-watering appetizers from every part of the world - Indian,... more
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2.
[Paperback 2001]
125
94
(25% OFF)
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3.
By
Oliver Said ,
James Mellgren
[Paperback 2005]
857
711
(17% OFF)
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A boldly designed guide to hundreds of spirits that will educate, inspire, and amuse both professional and home bartenders who want to better understand their favorite cocktails.... more
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4.
By
Ray Foley ,
The Nga
[Hardcover 2000]
Available.
Recipes for classic and cutting-edge cocktails, plus tips on tools, glassware, and home bar essentials are contained in this mini guide to becoming the perfect home mixologist. Full color.... more
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5.
By
Michael Jackson ,
Dominic Roskrow ,
Gavin D Smith
[Hardcover 2010, 6th Edition]
1,716
1,339
(22% OFF)
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"A connoisseur's guide to the single malt whiskies of Scotland"--subtitle on cover. In this revised edition, a world-renowned spirits writer reviews over 800 malts and writes an extensive new Introduction incorporating his recent visit to every Scottish distillery. 400 full-color photos. Michael Jackson is renowned for his pithy wisdom and... more
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6.
By
Kingsley Amis
[Paperback 2009]
791
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A collection of hilarious and informed writings about drink from an authority, with an introduction by Christopher Hitchens. Bringing together the best of his writing from three out-of-print works, this contains everything from recipes to musings on the dreaded hangover. Mixing practical know-how and opinion, this collection of hilarious and... more
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7.
By
Parragon Publishers
[Hardbound]
195
146
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Funky and stylish cocktail books with a smooth design and stimulating recipes. the essential collection of the classic cocktail recipes.Stylish new photography of every drink set in a contemporary design.... more
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8.
[Hardcover]
695
521
(25% OFF)
3 new & used from sellers starting at 459
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About the Book : The ultimate book for any cocktail lover, containing all the classics and lots of new ideas and with stunning photography of each cocktail, creating a fabulous coffee-table book. Also includes tips on creating perfect cocktails in your own home... more
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9.
By
David Kenning
[Hardcover 2009]
795
628
(21% OFF)
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About the Book : A comprehensive guide to more than 350 of the finest beers from around the globe,from Belgium's Trappist monasteries to America's microbreweries. Each beer is accompanied by color photography,historical information, and detailed tasting notes describing the beer's appearance, style, and unique flavors. Illustrated with more than 600... more
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10.
[Hardcover]
395
312
(21% OFF)
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About the Book : Includes a handy tab index with a tab for each chapter for ease of reference. Beautifully photographed collection of over 200 drinks. Retro 1920s-style design features specially commissioned illustrations. The ideal party starter!... more
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11.
[Paperback 2011]
295
227
(23% OFF)
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About the Book : Effective food and beverage service is an integral part in the business of hotel management. This book covers all the fundamentals ranging from a waiter-s duties, prior and during restaurant operations, to the techniques of laying a table, taking orders, service of meals to the service... more
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12.
[Paperback]
280
238
(15% OFF)
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2-3 days
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13.
[Unknown]
664
10 new & used from sellers starting at 7.5
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This internationally well-respected is essential for students working towards professional qualifications, including the City and Guilds Certificate and Diploma, Institute of Hospitality pro-grammes, foundation and bachelor degrees in restaurant and hospitality management; and is ideal for a wide range of in-company training pro-grammes. It is a valuable references source for... more
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14.
[Paperback 2009]
499
369
(26% OFF)
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Happy Hours: The Penguin Book of Cocktails is a first of its kind and all that you will need to set up your very own bar and make it the most talked-about one in town. It will show you how to master basic techniques and impress your guests: keep your... more
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15.
By
Bob Sennett
[Mass market paperbound 1993]
458
357
(22% OFF)
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The Biggest and Best if its Kind The standard reference to more than 2,400 drinks Including nonalcoholic drinks Plus drinks for dieters Every recipe illustrated with proper glass Learn how to create the perfect drink for every occasion You don't need to take a mixology course to master the art... more
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16.
By
Ben Reed ,
William Lingwood
[Paperback 2009]
Available.
- From a Sapphire Martini to a Black Russian, master "The Art of the Cocktail with Ben Reed, dubbed "Crown prince of the cocktail crowd"- With over 200 classic and contemporary cocktail recipes, there's a drink for every taste and any occasion- Stylish photographs by William Lingwood capture "The Art... more
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17.
By
Diana L Rosen
[Paperback 1999]
971
758
(22% OFF)
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This flavorful combination of black tea and rich spices is now the up-and-coming beverage trend. Rosen uncovers its history along with recipes for making and cooking with chai and serving suggestions for tea celebrations. Readers will find variations like herbal chai, iced chai, and chai cappuccino, plus recipes for masala... more
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18.
By
Allan Gage
[Paperback 2006]
Available.
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19.
By
Kim Davies
[Spiral 2009]
Available.
Contains over 250 recipes including twenty world famous classics, some of the latest takes on old favorites, and a selection of non-alcoholic cocktails.... more
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20.
By
Stephen Brook
[Hardcover 2004]
3,438
2,682
(22% OFF)
13 new & used from sellers starting at 3,150
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This high-level yet readable analysis of one of the world's most respected wine regions has been expanded; the first edition dealt only with the left bank, and this new edition adds coverage of the south bank of the river Bordeaux. It is an all-embracing, comprehensive volume by an award-winning wine... more
