Here is a practical guide with all the scientific and clinical information needed to help practitioners make informed decisions about the applications of brain PET to improve the care of patients with symptoms of Alzheimer's disease and related disorders.
About the Author :
Dan Silverman has contributed to Pet in the Evaluation of Alzheimer's Disease and Related Disorders as an editor.
Executive Chef Dan Silverman has been cooking professionally in New York for nearly twenty years, most recently as executive chef of the Union Square Cafe. Silverman was recognized as one of America's Ten Best New Chefs by "Food and Wine," Under his eye, Lever House was nominated as one of the best new restaurants of 2004 by the James Beard Foundation. He lives in Brooklyn with his wife and daughter.
JoAnn Cianciulli is a food writer and culinary producer. Her cookbook credits include collaborations on Tyler Florence's "Real Kitchen" and Aaron Sanchez's "La Comida del Barrio," She was prod
|Title:||Pet in the Evaluation of Alzheimer's Disease and Related Disorders||Publisher:||Springer|
|Author:||Danbiel H S Silverman, Dan Silverman, Daniel H S Silverman|
|No. of Pages:||240|
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