Biochemistry: A Short Course

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Edition: Paperback
Publisher: Wiley-Liss

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Biochemistry: A Short Course Book Description

Harry R. Matthews, PhD, Richard Freedland, PhD, Roger L. Miesfeld, PhD

No scientific discipline has experienced such explosive growth or attracted so much popular attention over the past several decades as the study of life at the molecular level. The most quantitative of biological sciences, biochemistry studies the chemical components of living matter; the reactions these components undergo; the energetic changes that accompany such reactions; and the organization, replication, and expression of genes.

Biochemistry: A Short Course introduces students to the fundamentals of this fascinating scientific discipline. Based on the authors' years of experience teaching graduate, undergraduate, and professional courses, this comprehensive introduction caters to the specific needs of researchers and students who must familiarize themselves rapidly with core concepts, principles, and theories. Students are afforded a unique opportunity to arrive at a full understanding of important current and pending achievements in the field, without having to wade through extraneous technical details and lengthy theoretical discussions more appropriate to a lab manual or specialized text.

TM Identifies key concepts and covers the essentials for nonmajors and anyone looking for a concise review of modern aspects of biochemistry TM Ideal for quick review, follows the critically acclaimed Short Course format, with abundant clear illustrations of key concepts TM Includes closely related areas of molecular and cell biology TM Features practical examples, including cancer and other diseases, drawn primarily from humans

Here is the ideal textbook for medical students as well as graduates and undergraduatesin biochemistry, medical biochemistry, and molecular biology courses. It is also an excellent selection for technicians and related professionals who want to review modern aspects of biochemistry in a concise format.

Publisher: Wiley-Liss
Author: Harry R Matthews, Roger L Miesfeld, Richard A Freedland,
Language: English
ISBN: 0471022055
EAN: 9780471022053
No. of Pages: 505
Publish Date: 1997-02-28
Binding: Paperback
Deliverable Countries: This product ships to United Arab Emirates, Australia, Belgium, Bahrain, Switzerland, China, Germany, Spain, Finland, France, Hong Kong, Indonesia, India, Japan, Kenya, Kuwait, Sri Lanka, Malaysia, Netherlands, New Zealand, Russia, Saudi Arabia, Singapore, Thailand, South Africa.

Product Categories

Biochemistry  >  Life Sciences  >  Science
Biochemistry  >  Medical

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The book Biochemistry: A Short Course by Harry R Matthews, Roger L Miesfeld, Richard A Freedland, (author) is published or distributed by Wiley-Liss [0471022055, 9780471022053]. This particular edition was published on or around 1997-02-28 date. Biochemistry: A Short Course has Paperback binding and this format has 505 number of pages of content for use. This book by Harry R Matthews, Roger L Miesfeld, Richard A Freedland, is written in English language.

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