Concepts of Foodservice Operations and Management

Concepts of Foodservice Operations and Management (Paperback)

By Mahmood A Khan , Mahmood A Kahn , Arshad Khan 
Publisher: Wiley
Edition: Paperback
Edition Number: 2
Language: English
ISBN: 0471284025
EAN: 9780471284024
No. of Units: 1
No. of Pages: 384
Publish Date: 1990-07-15
Binding: Paperback
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Specification

Title: Concepts of Foodservice Operations and Management
Publisher: Wiley
Author: Mahmood A Khan , Mahmood A Kahn , Arshad Khan
Edition: Paperback
Edition Number: 2
Language: English
ISBN: 0471284025
EAN: 9780471284024
No. of Units: 1
No. of Pages: 384
Publish Date: 1990-07-15
Binding: Paperback

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