Dr. Atkins' New Diet Cookbook

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Edition: Paperback
Publisher: M. Evans and Company

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Dr. Atkins' New Diet Cookbook Book Description

Dr. Atkins' New Diet Cookbook contains over 200 of the most-asked-for recipes at the Atkins Center. From Gazpacho and Steak Au Poivre to Creamy Mushroom Soup and Crunchy Seafood Salad, the variety of choices is immense, and dieters never feel deprived as the pounds melt away.

Robert C Atkins has contributed to Dr. Atkins' New Diet Cookbook as an author. Robert C. Atkins, M.D., was the founder and Executive Medical Director of The Atkins Center for Complementary Medicine in New York City. His groundbreaking weight loss book, "Diet Revolution", was the first major work to prescribe a low-carbohydrate diet. The revised and updated "Dr. Atkins' New Diet Revolution" spent more than six years on the "New York Times" bestseller list.


Publisher: M. Evans and Company
Author: Robert C Atkins, Fran Gare,
Language: English
ISBN: 087131794X
EAN: 9780871317940
No. of Pages: 247
Publish Date: 1997-01-31
Binding: Paperback
Deliverable Countries: This product ships to United Arab Emirates, Australia, Belgium, Bahrain, Switzerland, China, Germany, Spain, Finland, France, Hong Kong, Indonesia, India, Japan, Kenya, Kuwait, Sri Lanka, Malaysia, Netherlands, New Zealand, Russia, Saudi Arabia, Singapore, Thailand, South Africa.

Product Categories

Weight Control  >  Health & Healing  >  Cooking

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The book Dr. Atkins' New Diet Cookbook by Robert C Atkins, Fran Gare, (author) is published or distributed by M. Evans and Company [087131794X, 9780871317940]. This particular edition was published on or around 1997-01-31 date. Dr. Atkins' New Diet Cookbook has Paperback binding and this format has 247 number of pages of content for use. This book by Robert C Atkins, Fran Gare, is written in English language.

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