Tourists frequently travel to the northwestern states for one reason: to pick huckleberries. It is a huge industry in the Rocky Mountain states, especially Montana, Oregon, and Washington, where the weather is perfect for producing beautiful dark berries. This gift-sized cookbook is printed in huckleberry purple and includes recipes such as Huckleberry Sourdough Pancakes and Huckleberry Cheese Pie. Few berries merit a dedicated cookbook, but if you've been to Montana in the summer, you know this book will be an instant hit.
About the Author :
Stephanie Hester has contributed to Huckleberry Cookbook as an author.
Alex Hester is a chef and caterer in Helena, Montana, where he produces
fabulous meals for weddings, parties, and major events at the
Intermountain Children's Home, where he's worked as a counselor to
troubled kids for more than 10 years. His program often features outdoor
activities such as camping and outdoor cooking with the kids in his
Stephanie Hester is program director for the National Parks Conservation
Association and was formerly an editor for outdoor recreation, travel,
and local interest books at Globe. As part of the marketing department
|Title:||Huckleberry Cookbook||Publisher:||Three Forks Press|
|Author:||Alex Hester, Stephanie Hester|
|No. of Pages:||112|
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