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Rachel Lane has contributed to The Golden Book of Baking: Over 300 Great Recipes .
Rachel Lane trained as a chef in Melbourne, Australia, qualifying at the William Angliss School. She has since worked in fine restaurants in Australia, and as a private chef in estates in France and England. Rachel Lane is also the author of several popular cookbooks.
Carla Bardi has contributed to The Golden Book of Baking: Over 300 Great Recipes .
Carla Bardi is the author or co-author of many internationally popular cookbooks, the majority of them devoted to Italian cuisine. They include " Spaghetti, The Golden Book of Chocolate, The Golden Book of Cookies, " and "The Golden Book of Baking, "all published in North America by Barron's. She grew up in Tuscany, and currently operates a small vineyard with her husband.
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