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Books by publisher "Sanjay And"
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1.
By
Tarla Dalal
[Hardcover]
325
283
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It is not merely the taste and the texture that make cakes appealing, but to a large extent, their looks too. A brilliant cake might end up seeming quite ordinary if not decked up sufficiently well. However, decorating cakes is unfortunately no cake walk! It requires a lot of know-how,... more
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2.
[Paperback]
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We all face snack attacks: after work, when the kids are hungry and we're frazzled from a hectic day; late in the evening while watching TV; or on lazy weekend afternoons. Snacking has become a way of life for both adults and children. Many common snack foods are high in... more
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3.
[Paperback]
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A sandwich is the quintessential meal on the go. Thats why it is the worlds most popular and oldest fast food. Presenting here are a wonderful range of 60 sandwich recipes that are conveniently grouped under Hot, Cold, Open, Sandwiches that make a Meal and Dainty Sandwiches for a cocktail... more
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4.
[Paperback]
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No moreBORING BREAKFASTS,SOGGY TIFFIN BOXES and UNHEALTHY SNACKS for your children. Here is a recipe book designed and developed to help busy mothers' cater to their childrens' fussy food habits. Includes 59 recipes which are: EASY TO COOK, YUMMY TO EAT, and NUTRITIOUS too!! This book will help you plan... more
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5.
[Paperback]
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Dal has a special place on dinning tables across India, so much so that no traditional Indian meal would seem complete without it. From humble beginnings of just a pot of pulses simmering on firewood, dal has evolved into a variety of forms as diverse in taste as the mild... more
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6.
[Paperback]
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This common dilemma " What to cook for dinner" was the inspiration behind Curries & Kadhis, which consists of 41 recipes for regular as well as innovative accompaniments for both rotis and rice. In addition to all-time favourites like Methi Mutter Malai, Subz Makhni and Mirchi Ka Salan are also... more
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7.
[Paperback]
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Snacks are an important part of the childs daily food intake but most mothers resort to whatever they have on hand like unhealthy chips, crackers, cookies, aerated drinks etc. This book is a perfect guide for health conscious mothers as it contains 44 simple, healthy and quick to put together... more
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8.
[Hardcover]
299
260
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It matters what children eat. The food they eat affects their health now and in his later life. It is therefore important to feed them nutritious and balanced meals and also to inculcate healthy eating habits in them. But healthy eating doesn't mean boring meals. It's all about making nutritious... more
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9.
[Hardcover]
299
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India finds expression in its streets be it culture or be it cuisine! This is truer than ever when said in the context of Mumbai, where street food is relished even by the millionaire who travels in a Mercedes Benz. For just a few rupees one can purchase hot, fresh... more
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10.
[Hardcover]
299
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Explore the various ways in which you call fill up the ubiquitous roti with fillings from across the globe! Wraps and rolls are fast catching up in popularity, not just at street-side vendors and fast food stalls but even at the food courts of some of the most up-market malls... more
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11.
[Paperback]
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Paneer, commonly known as cottage cheese, is a prominent and popular ingredient when it comes to snacks. Be it in the form of tikkis and kebabs or as a part of stuffed cutlets and pakodas, you will always find paneer featuring in a snack platter. This book is dedicated to... more
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12.
[Paperback]
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Sprouting gives seeds a complete health boost, enhancing their nutrient content and making them easier to digest and absorb. Not just that, the seeds also become crunchier and tastier when sprouted! All of which makes them an ingredient one must include in their daily diet. But still, I am sure... more
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13.
[Paperback]
139
121
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Indian cuisine has been shaped over the centuries by many forces. And, the many components of this rich cuisine, which range from Indian breads to gravies, from rice to pickles, each boasts of a host of traditional recipes. Gravies add body to Indian recipes. Just as rotis and rice form... more
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14.
By
Sanjay ,
Company
[Unknown]
99
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DESCRIPTION Punjab! The very name reminds one of rich and creamy gravies, laden with bountiful vegetables and aromatic spices. For the many cooking enthusiasts eager to experiment with authentic Punjabi cuisine, this book serves as a window into the region s versatile subzis. Punjabi gravies make abundant use of ghee... more
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15.
By
Tarla Dalal
[Paperback 2007, 1st Edition]
99
86
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DESCRIPTION Healthy Breakfast comprises of 50 sumptuous healthy breakfast ideas which are devoid of high fat, processed and refined foods. Instead the recipes have been compiled to provide you the necessary energy with right amounts of nutrients. The major highlight of this book are Breakfast in a Jiffy, Breakfast with... more
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16.
By
Tarla Dalal
[Paperback 2004, 1st Edition]
99
86
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DESCRIPTION The versatile paratha can complement a meal or be a meal by itself. Try some of the interesting parathas to please your guests and collect all that praises. Also included in this book are certain all-time favourite Indian breads like the naans, theplas, bhakris, phulkas etc....... more
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17.
By
Tarla Dalal
[Hardcover 2001, 1st Edition]
Available.
Baby and Toddler Cookbook is a befitting sequel to the 'Pregnancy Cookbook'. This book hopes to provide answers to all the queries of budding mummies regarding when, what and how much to feed their little ones right from the age of 5 months to 3 years. My team of nutritionists... more
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18.
[Hardcover]
250
218
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Do you think Soups & Salads are boring ? We'll make you think again. Tarla Dalal shares with you her SALAD secrets, along with delicious creations guaranteed to please even the most fastidious palates. This book shows you how to make delicious vegetarian soups ranging from the clear soups to... more
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19.
[Hardcover]
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No meal is complete without a dessert. An elegant dessert rounds off the success of any dinner party. Whether its a special family dinner, a birthday,a festive occasion or just to pamper your loved ones.To find a vegetarian dessert seemed almost impossible. Keeping that in mind here is a cookbook... more
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20.
[Paperback]
99
86
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3 new & used from sellers starting at 867
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With the advent of an enthusiastic trend among people to explore and appreciate delicacies from different parts of India, gone are the days when people stuck to their traditional food.Todays' home-maker takes pride in presenting a variety of dishes to her family. The recipes introduced in this book have been... more
